Norwegian Pancakes

Norwegian Pancakes

Courses: Norwegian

Servings: 3

Ingredients:

2 cups milk
1 cup flour
¹⁄₂ tsp salt
3 eggs
1 ¹⁄₂ tsp sugar
¹⁄₄ cup melted butter

Instructions

Mix until free of lumps. Can be wrapped in foil stored in refrigerator and warmed in 300 degree oven for 15 to 20 minutes.

Servings: 3

Yield: 16

Mark as complete

Note

Yield: 16

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