Pork Tenderloin–marinated and served with a sauce

1. For the marinate--1/4C. soy sauce, 1/4C bourbon, 1TBSP dark brown sugar. Marinate pork for 2 to 3 hours. Transfer to oven and bake at 350 degrees for 1 hour. May also grill.

2. Serve with sauce. Mix all ingredients and chill several hours or overnight. 1/3C miracle whip or salad dressing, 1/3C sour cream, 2-3 green onions, chopped, 1 tsp. dry mustard, dash lemon juice.