Meat Ball Stew

Meat Ball Stew

Ingredients:

Instructions

  1. 1. Mix the first 5 ingredients above and make into small balls. Brown in oven for 25 min. 
    2. Combine for sauce, the second group of ingredients.
    3. Add the potatoes, carrots, onion which have been cut up into chunks, and the mushrooms to sauce and bake. Then add 1 tbs. flour in 2 tbsp. water to thicken. Add meatballs when veggies are done.

Note

Source: Ann Adler

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