Puffy French Toast

Puffy French Toast

Courses: Breakfast

Ingredients:

¹⁄₂ cup flour
1 tsp baking soda
¹⁄₂ cup milk
1 egg

Instructions

1. Mix all ingredients. Dip bread in batter and fry in hot grease until golden brown. Sprinkle with powdered sugar if desired.

Source: Ann Hendry

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Note

Source: Ann Hendry

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